Frog Eye Salad

I've had a few requests for the recipe for Frog Eye Salad, so here it is...

Frog Eye Salad

1/2 lb. acini di pepe

small can pineapple chunks

small can mandarin oranges

small jar cherries

8 oz. Cool Whip

Cook and drain acini di pepe, drain fruit and save juice.  

Sauce Ingredients:

Fruit juice

3/4 cup sugar

2 Tbs flour

dash salt

2 eggs, slightly beaten

Cook sauce until thick

Pour sauce over acini di pepe and mix together.  Let sit all day and overnight.

Just before serving add fruit and Cool Whip and mix together.

This recipe is from my sister, PeeJay... she's the only person I know who makes it!

PeeJay and her dog, Bolo

Thanks for dropping by...